wild garlic and almond pesto

Here is our wild garlic pesto, a true specialty. The tender wild garlic leaves, carefully hand-picked in preserved and unspoiled areas, are combined with the addition of lemon zest and almonds from centuries-old trees, which perfectly soften the pungent notes of wild garlic.

Finally, our extra virgin olive oil, essential in all our savory preparations, gives this pesto a unique aromatic richness.

DID YOU KNOW?

Wild garlic is a medicinal plant used for centuries for its digestive, antibacterial and purifying properties. Rich in vitamin C and antioxidants, it strengthens the immune system and fights free radicals.

In ancient traditions it was considered a natural remedy against poisons and a purifier, capable of driving away evil spirits and bringing healing.

SERVING IDEAS

Perfect for dressing pasta; add raw cherry tomatoes for a touch of freshness.
It is also ideal on bruschetta as an aperitif, garnished with diced fresh tomatoes.

 

 

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